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Categories
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Lagers
Category 86: Vienna-Style Lager
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Color:
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Copper to reddish-brown
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Clarity:
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Appearance should be bright; chill haze should not be present.
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Perceived Malt Aroma and Flavor:
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Characterized by malty aroma and light malt sweetness, which should have a lightly toasted malt character.
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Perceived Hop Aroma and Flavor:
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Very low to low, derived from noble-type hops.
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Fermentation Characteristics:
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DMS, diacetyl, and fruity esters should not be perceived.
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Body:
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Medium
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Alcohol by Volume:
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4.80% – 5.40%
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IBU:
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22-28
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SRM Color:
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12-26