-
Categories
-
Ales
-
Category 39: English Mild Ale
English Pale Mild Ale
-
Color:
-
Light amber to medium amber
-
Clarity:
-
Chill haze is acceptable at low temperatures.
-
Perceived Malt Aroma and Flavor:
-
Malt flavor and aroma dominate the flavor profile.
-
Perceived Hop Aroma and Flavor:
-
Hop aroma and flavor range from very low to low.
-
Fermentation Characteristics:
-
Very low diacetyl flavors may be appropriate in this low-alcohol beer. Fruity-estery character is very low to medium-low.
-
Body:
-
Low to medium-low
-
Alcohol by Volume:
-
3.40% – 4.40%
-
IBU:
-
10-20
-
SRM Color:
-
8-17